• Home
  • PIE 2 PIE
  • Recipes
  • Articles
  • Press
  • About

1.2.3. Hiring The Right Person For The Job, Here For a Good Time Not A Long Time

Hey, it’s Alex, Working with someone can be a true joy or sometimes an absolute nightmare. That’s why it’s important to have a rock-solid hiring

Read More »

1.2.3. Cutting Through The Marketing Noise For Your Pizzeria

Hey there— it’s Alex, At Hot Tongue, we’ve been working on creative ways to let our neighborhood know that we’re here to serve them. Staying

Read More »

1.2.3. Consistency Will Lead You To The Buried Treasure in Your Pizza, Restaurant, or Pop Up

Hey, It’s Alex, Consistency is one of the most important aspects of the restaurant industry. You want every customer to have a great and similar

Read More »

1.2.3. Being a Conqueror, Not a Victim

Hey there— it’s Alex, Stress is an inevitable part of life, especially in the restaurant industry, but managing it in a healthy way is crucial,

Read More »

1.2.3. Putting Your Values Into Practice

Hey, It’s Alex, A lot of people talk about culture in the restaurant industry, but often it remains something written on paper rather than put

Read More »

1.2.3. Our Sense of Fulfilment and the Distractions of Material Success

Hey it’s Alex, The Rainbow Fish has become a bedtime favorite in our household, and what initially seemed like a simple tale about sharing, for

Read More »

1.2.3. Hard Work Will Always Pay Off If You Exercise Patience.

Hey, it’s Alex— Being an entrepreneur can be daunting. It’s like diving into the deep end of a pool without knowing how to swim. You’re

Read More »

1.2.3. Checklists Put a Man on the Moon

Hey, it’s Alex, Lately, I’ve been considering what I deem the most crucial tool in the restaurant. I could argue that a checklist takes that

Read More »

1.2.3. Fear isn’t Real

Hey, it’s Alex, Failure is where I have found most of my success. My failures have helped me to understand that fear is not real.

Read More »

1.2.3. The Unexpected Magic of Rolling With The Punches

Hey, it’s Alex— Our dough recipe has undergone numerous iterations, likely surpassing version 100 by now. Lately, we’ve encountered challenges due to fluctuating demand for

Read More »
Page1 Page2 Page3 Page4 Page5
  • Home
  • PIE 2 PIE
  • Recipes
  • Articles
  • Press
  • About
Instagram Youtube

© 2024 All rights Reserved. Alex Koons

 

Loading Comments...